Registered Dietitian

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Duties and Responsibilities:

Registered Dietitians provide advice and education about work They work in school, educational administration, research, hospitals, clinics. Industry, food service management, and private practice Registered Dietitians: ·       Organize and supervise food service operation and meal preparation ·       Make dietary recommendations. ·       Counsel patients and clients about diets. ·       Supervise food purchasing. ·       Study the nutritional value of food and how it is used by the body. Average Salary: $30,000 - $40,000 Educational Requirements: Students should take a challenging high school curriculum that includes math and science courses. High school business courses may also prove helpful. A Bachelor’s degree in dietetics or related field approve by the American Dietetic Association is required. Registered dietitians must also pass a professional exam and complete a supervise practicum. CHOOSE THE RIGHT!!!